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With the perfect blend of pumpkin and cheesecake, this light and tasty cookie is perfect for any season.
Preheat oven to 350 degrees. Place desired number of cookies onto ungreased cookie sheet. Bake approx. 12-14 minutes until cookies are golden brown. Remove from oven, allow to cool then enjoy!
Contains: egg, milk, soy, wheat
Enriched what flour,(wheat flour,niacin,reduced iron,thiamine mononitrate,riboflavin,folic acid),palm oil margarine(palm oil,water,soybean oil,salt,contians less than 2% of vegetable mono &diglycerides,soy lechithin,sodium benzoate[a preservative],citric acid, natural and artificial flavor, beta carotene {color},vitamin a palmitate nonfat dry milk, natural and artificial flavor, baking soda, salt, cellulose gum, annatto, turmeric
| Servings Per Container: | 40 |
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