Preheat oven to 350 degrees. Place the desired number of pre-portioned cookies on a cookie sheet. Bake approximately 12-14 minutes until golden brown. Remove from oven and cool. Ovens vary. Adjust accordingly.
Wheat Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Palm Oil Margarine [Palm Oil, Water, Soybean Oil, Salt, Vegetable Mono and Diglycerides, Soy Lecithin, Sodium Benzoate (a preservative), Citric Acid, Natural and Artificial Flavor, Beta Carotene (color), Vitamin A Palmitate Added, Whey], White Chocolate Drops [Sugar, Cocoa Butter, Milk, Nonfat Dry Milk, Soy Lecithin, Vanilla], Macadamia Nuts, Pasteurized Whole Egg, Sugarcane Molasses, Natural and Artificial Flavors, Salt, Baking Soda, Cellulose Gum, Lecithin, Annatto, Turmeric
CONTAINS: Egg, Milk, Soy, Wheat