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Otis Spunkmeyer Butter Toffee Crunch

Bits of chewy toffee combined with pieces of milk chocolate mixed perfectly within a sweet cookie dough. Approximately 36 cookie dough pieces.

Description

Bits of chewy toffee combined with pieces of milk chocolate mixed perfectly within a sweet cookie dough. Approximately 36 cookie dough pieces.

Instructions

PREP: Do not thaw before baking. Preheat oven to 350 degrees F.

BAKE: Place frozen cookie dough pieces 2″ apart on ungreased cookie sheet. Bake at 350 for 13-15 minutes or until the edges are golden brown. Bake to an internal temperature of 160 degrees F.

COOL: Let cool for 15 minutes before removing from baking pan. Cookies will remain soft after cooling.

Allergens

EGG, MILK, SOY, TREE NUTS (COCONUTS, MACADAMIA, PECAN, WALNUT).
MAY CONTAIN: PEANUTS, TREE NUTS.

Ingredients

SUGAR, ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARELY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MARGARINE (PALM OIL, WATER, CONTAINS 2% OR LESS OF: SALT, MONO- AND DIGLYCERIDES, NATURAL FLAVOR [INCLUDES MILK], CITRIC ACID, VITAMIN A PALMITATE ADDED, BETA CAROTENE [COLOR]), MILK CHOCOLATE CHIPS (SUGAR, COCOA BUTTER, WHOLE MILK,, UNSWEETENED CHOCOLATE, SOY LECITHIN, VANILLIN [ARTIFICIAL FLAVOR], SALT), TOFFEE (SUGAR, CORN SYRUP, PALM OIL, BUTTER [CREAM (MILK)], ALMONDS, SALT, CARAMEL COLOR, ANNATTO [COLOR], NATURAL AND ARTIFICIAL FLAVORS, SOY LECITHIN), EGGS, INVERT SUGAR, CONTAINS 2% OR LESS OF: WHEY (MILK), WATER, SALT, BAKING SODA, ARTIFICIAL FLAVOR.

Additional information

Servings Per Container:

Per Container: 36

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